REES 02510-101 Mushroom Plunger Push-button, Spring Latch, Black

Rees 02510-101 mushroom plunger push-button is ideal for electromagnetic equipment & industrial machines as a hand-controlled circuit control device. It is spring latchable for momentary operations. This heavy-duty, plunger push-button is suitable for use in presses and press brakes as a Start or Stop button.

Features:

• Rees 02510-101 mushroom plunger push-button has a round mushroom-shaped plunger that requires an operating force of 9.5 lb.
• It has NO & NC positive opening contacts of slow make-slow brake type.
• This push-button's contacts are gold plated for preventing high-resistance tarnishing.
• It has a maximum contact rating of 600VAC at 1.2A & 250VDC at 1.1A.
• This mushroom plunger push-button's captive terminals accept #14 AWG stranded wires.
• Its mechanical life is 500000 operations.
• This switch comes with mounting hardware, a Santoprene rubber gasket for easy installation and an oil-tight seal after installation.

Standards and Approvals:

• IEC/EN 60947-5-1
• UL 508
• CSA C22.2
• CE
• DEMKO Certificate (D-01496-M1)
• Nema 12 / 13
• IP65

Frequently Asked Questions:

Q. What are some points to be noted before installation of this Rees 02510-101 mushroom plunger push-button?

A.

• This legend plate should be used only in applications where the point-of-operation guarding devices are appropriately installed & maintained according to the necessary OSHA and ANSI B11.1 regulations & standards.
• Operations without effective point-of-operation safeguards may lead to serious injury to the user.

Q. What is this Rees 02510-101 mushroom plunger push-button made of?

A. This Rees 02510-101 mushroom plunger push-button has DuPont Delrin 100ST Acetal moulded construction with black-coloured dry powder paint, made from die-cast zinc for added impact resistance and uniform look.

Q. What is the operating temperature of this Rees 02510-101 mushroom plunger push-button?

A. This Rees 02510-101 mushroom plunger push-button can operate in temperatures ranging from 32 to 131 degrees F (0 to 55 degrees C). It can be stored at temperatures ranging from -40 to 185 degrees F (-40 to 85 degrees C).